A Taste of Italy at
Tavola Calda

Escape to San Diego’s warm embrace and savor authentic Italian flavors crafted with fresh, local ingredients. Join us for a cozy dining experience at Tavola Calda, where laughter and friendship mingle with the aroma of our wood-fired oven.

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Our Tratoria

Nestled on a charming cobblestone street lies Tavola Calda, a restaurant steeped in history. Whisperings of its past echo within its walls, telling tales of weary travelers finding solace in steaming plates and lively conversations around sturdy wooden tables. More than just a restaurant, Tavola Calda was a community hub, its recipes passed down through generations, each infused with local flair and family secrets.

Today, Tavola Calda stands reborn, preserving its cherished heritage while embracing fresh flavors. Step inside and feel the warmth of the past mingle with the energy of the present. Prepare to be swept away on a journey through time, savoring dishes that whisper stories of bygone eras.

Our Chef

Generations whisper in its walls, where laughter once mingled with the clatter of warming plates. Now, Nonna’s recipes dance on modern tongues, gnocchi pillowy, sauces simmered with Tuscan sunshine.

Enter Chef Marco, Nonna’s warmth in his smile, years of passion in his calloused hands. He elevates tradition, like his wild boar ragu, a symphony of autumn on your plate.

More than food, it’s a tapestry of senses. Rosemary swirls with happy chatter, local art bursts from the walls. Savor each bite, time slows, generations connect.This is Tavola Calda, the “warm table.” Gather, experience, be nourished.

Tavola Calda​

1166 Park Blvd, San Diego, CA 92101

Bruschetta al Pomodoro $8
Toasted bread topped with fresh tomato, garlic, basil, and olive oil (V)
Antipasto Misto $12
Selection of cured meats, olives, artichoke hearts, roasted peppers, and marinated mushrooms (GF)
Frittura di Calamari $27
Lightly fried calamari with lemon aioli (GF)
Carpaccio di Manzo $16
Thinly sliced beef tenderloin with arugula, Parmesan cheese, and truffle oil
Insalata Caprese $10
Fresh mozzarella, vine-ripened tomato, basil, and extra virgin olive oil (V)
Insalata Mista $8
Mixed greens with cherry tomatoes, cucumber, red onion, and balsamic vinaigrette (V)
Insalata di Cesare $12
Romaine lettuce, Parmesan cheese, croutons, anchovies, and Caesar dressing
Insalata di Pollo Grigliato $14
Grilled chicken breast, mixed greens, avocado, corn, and honey-lime vinaigrette
Insalata di Barbabietola e Capra $15
Arugula, roasted beets, goat cheese, walnuts, and balsamic reduction (V)
Spaghetti al Pomodoro $12
Classic tomato sauce with fresh basil (V)
Penne Arrabbiata $14
Spicy tomato sauce with garlic, chili flakes, and Parmesan cheese
Fettuccine Alfredo $15
Creamy Parmesan sauce with fettuccine noodles
Lasagna al Ragu di Manzo $16
Layers of pasta, meat sauce, béchamel sauce, and mozzarella cheese
Saltimbocca alla Romana $20
Veal scaloppine with prosciutto and sage, served with mashed potatoes
Branzino al Limone $22
Roasted sea bass with lemon, white wine, and capers
Tiramisu $8
Classic Italian coffee-flavored layered dessert
Panna Cotta $8
Creamy vanilla custard with fresh berries
Chocolate Truffle Cake $9
Rich and decadent chocolate cake
Cannoli $9
Crispy pastry shells filled with ricotta cream and candied fruit
Gelato(scoop) $9
Assorted flavors of Italian gelato
Soft Drinks $3
Various sodas and juices
Italian Soda $4
Flavored sparkling water with syrups
Coffee $4-$5
Espresso, cappuccino, latte
Tea $3
Herbal and black teas
Italian Wines: Starting at $8/glass
Red and white wines by the glass or bottle
Beer Starting at $6
Italian and domestic beers
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Clients Love

Amy
Amy
2024-02-20
Very lively atmosphere. Our server was great. The honey focaccia bread ($22) was delightful. Carne pizza $19 was good. The orecchiette pasta $19 was really good. Large patio right on India Street is great atmosphere if the weather is nice. They have outdoor heaters.
Justin Bass
Justin Bass
2024-02-12
This was a great Italian spot with lots of outdoor seating. The gnocchi and cannolis were amazing!
Melissa Matthews
Melissa Matthews
2024-02-07
The Focasia di Recco is the best!
Kapil Singhal
Kapil Singhal
2024-02-05
We went there for brunch when I was craving for some eggs. We had a avacado sandwich and green egg with ham, house potatoes and toast. Both the dishes were amazing and the quantity was also good. I would like to call out the service which was pretty nice. I would definitely visit this place again. Nice to go on a Saturday when you can also go around the farmers market.
Roberto Quintanar
Roberto Quintanar
2024-02-04
Excelente opción para desayunar , recomendados los pancakes de ricotta
Google rating score: 4.4 of 5, based on 1793 reviews

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Contact Us

Phone

  • (212) 658-3916

Email

  • contact@tavolacalda.com